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	<title>Comments on: Peanut residue/oil cleanup</title>
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	<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/</link>
	<description>A way of living Nut and Peanut free.</description>
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		<title>By: Laura</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-106</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 26 Sep 2011 14:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://eatnutfree.com/?p=505#comment-106</guid>
		<description>Thanks very much Marc! Scalded them a third time, just to be safe. I am not allergic to nuts myself, but I HATE the taste and smell, so it always tends to be something I want to get rid of thoroughly, and as I&#039;m giving them away as Christmas presents, thought it was a good time to check I&#039;ve been doing it correctly. 
Thanks again,Laura</description>
		<content:encoded><![CDATA[<p>Thanks very much Marc! Scalded them a third time, just to be safe. I am not allergic to nuts myself, but I HATE the taste and smell, so it always tends to be something I want to get rid of thoroughly, and as I&#8217;m giving them away as Christmas presents, thought it was a good time to check I&#8217;ve been doing it correctly. <br />
Thanks again,Laura</p>
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		<title>By: Marc</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-105</link>
		<dc:creator>Marc</dc:creator>
		<pubDate>Mon, 26 Sep 2011 13:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://eatnutfree.com/?p=505#comment-105</guid>
		<description>Laura,
Thanks for contacting us and even more thanks for thinking of this during your process!

You did the right thing with the scalding in boiling water. This likely did the trick more than using dishwashing liquid. The liquid actually can form a protective barrier around the nut proteins locking it in and stopping it from being removed. Your jars should be safe now.</description>
		<content:encoded><![CDATA[<p>Laura,<br />
Thanks for contacting us and even more thanks for thinking of this during your process!</p>
<p>You did the right thing with the scalding in boiling water. This likely did the trick more than using dishwashing liquid. The liquid actually can form a protective barrier around the nut proteins locking it in and stopping it from being removed. Your jars should be safe now.</p>
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	<item>
		<title>By: Laura</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-104</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 26 Sep 2011 08:23:00 +0000</pubDate>
		<guid isPermaLink="false">http://eatnutfree.com/?p=505#comment-104</guid>
		<description>I have a quick question. I have been given some glass jars to use for storing homemade jam and jelly, but some of them had nuts in them. I don&#039;t think anyone I know has a nut allergy, but to be on the safe side I have washed them out thoroughly twice with washing up liquid and hot water and have scalded them in boiling water twice. No one in our house eats nuts, so there are none around (some things in the house will include nut-based ingredients if you look hard enough, I bet, but nothing I can think of really).

I&#039;d be really grateful for your advice on this!</description>
		<content:encoded><![CDATA[<p>I have a quick question. I have been given some glass jars to use for storing homemade jam and jelly, but some of them had nuts in them. I don&#8217;t think anyone I know has a nut allergy, but to be on the safe side I have washed them out thoroughly twice with washing up liquid and hot water and have scalded them in boiling water twice. No one in our house eats nuts, so there are none around (some things in the house will include nut-based ingredients if you look hard enough, I bet, but nothing I can think of really).</p>
<p>I&#8217;d be really grateful for your advice on this!</p>
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	<item>
		<title>By: Marc</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-95</link>
		<dc:creator>Marc</dc:creator>
		<pubDate>Wed, 23 Mar 2011 18:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://eatnutfree.com/?p=505#comment-95</guid>
		<description>Thanks for visiting!
To my kowledge, vinegar has not been clinically tested as a remover of peaut residue. However, plain water, all-purpose cleaners, sanitizing wipes, and bleach-based cleaners were found to be very effective.
remember that dish soap is not very effective.

I would think that vinegar might be effective (it is an effective cleaner overall), but it has not been tested ot my knowledge.</description>
		<content:encoded><![CDATA[<p>Thanks for visiting!<br />
To my kowledge, vinegar has not been clinically tested as a remover of peaut residue. However, plain water, all-purpose cleaners, sanitizing wipes, and bleach-based cleaners were found to be very effective.<br />
remember that dish soap is not very effective.</p>
<p>I would think that vinegar might be effective (it is an effective cleaner overall), but it has not been tested ot my knowledge.</p>
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	<item>
		<title>By: Nancydumont</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-92</link>
		<dc:creator>Nancydumont</dc:creator>
		<pubDate>Wed, 23 Mar 2011 16:09:00 +0000</pubDate>
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		<description>does vinager work to clean peanut residue
</description>
		<content:encoded><![CDATA[<p>does vinager work to clean peanut residue</p>
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		<title>By: registrycleaner</title>
		<link>http://eatnutfree.com/2010/01/peanut-residueoil-cleanup/comment-page-1/#comment-79</link>
		<dc:creator>registrycleaner</dc:creator>
		<pubDate>Sat, 30 Oct 2010 06:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://eatnutfree.com/?p=505#comment-79</guid>
		<description>Water alone actually does a better job than dish soap.</description>
		<content:encoded><![CDATA[<p>Water alone actually does a better job than dish soap.</p>
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