Website for Restaurant and Travel Destination Reviews

We tried something like this in our forums that just ended up being a haven for spam so I am happy to see someone that is devoting their site to it.

www.lonelyplate.org is  all about getting the word out on places to go and safely enjoy your time out without worry.

I went to Disney World a couple years ago and they were FANTASTIC! We’ll be going back sometime very soon to reproduce the trip, pretty much exactly. Land and sea cruise/park package. Stay at Animal Kingdom and just soak it all in.

Ok, I’m leaving.

Wait, Here’s the info in this press release. Check it out and participate! Make this the Go To place for this info!!

PRESS RELEASE: New Food Allergy/Celiac Restaurant and Travel Review Website

WASHINGTON – A new website catering to the food allergy and Celiac community, www.LonelyPlate.org, was launched in February by Sharona Schwartz, who up until a year and a half ago was News Coverage Manager at CNN’s Washington Bureau. While at CNN, Schwartz produced award-winning television reports with chief medical correspondent Dr. Sanjay Gupta on food allergies.   She is also the mother of a daughter diagnosed with multiple food allergies, including wheat, peanuts, fish and more.

At LonelyPlate.org, individuals dealing with food allergies and Celiac can write reviews about restaurants, hotels, airlines and theme parks they visit.

“There are fantastic online resources reviewing restaurants and hotels, but because I couldn’t find any that consolidated our unique experiences in an easy, interactive, international platform, I decided to create an interactive database where we can review restaurants, hotels, airlines, and kid-friendly venues,” says Schwartz.

“Wouldn’t it be great to give a shout out to a place that did a great job helping you have a safe meal, or warn others of a place to stay away from at all cost?” Schwartz says.

Recognizing dining out for those with food limitations is an experience fraught with worry for many, Schwartz says the website will disseminate reports, both positive and negative, to families facing similar medical challenges. “This kind of information-sharing is crucial not only to keep each other safe but also can be a message to restaurants that we are a consumer community worth catering to,” she says.

The Examiner.com writes of the new site: “…what a great accomplishment for those of us on a restricted diet.  With so many people being diagnosed with a food intolerance, this type of website will help us feel more normal and stay safe when we are traveling and when we are at home.”

The web address is www.lonelyplate.org.

Contact information: info@lonelyplate.org

Link to The Examiner article:

http://www.examiner.com/examiner/x-15981-Gwinnett-GlutenFree-Food-Examiner~y2010m2d16-Lonelyplateorg-offers-national-consumer-reviews-for-those-with-food-allergies

Link to godairyfree review:

http://www.godairyfree.org/201002284124/News/Nutrition-Headlines/Lonely-Plate-Launches-as-Food-Allergy-and-Celiac-Restaurant-and-Travel-Review-Website.html

Peanut residue/oil cleanup

We recently received an email asking a question that I am sure is on many people’s minds, especial those who are new to nut/peanut allergies.

I.P. asked:

I have been searching and searching to try to determine how long nut/peanut residues last on surfaces.  I cannot seem to find an answer to this question.  My son suffers from peanut and nut allergies and I was wondering how long an allergen stays on door knobs or other surfaces before they “die” or does it just sit there until someone cleans it up.

My reply was this:

You will be glad to hear that it is actually quite easy to get rid of peanut and nut residue.

This article outlines a study from a few years ago on how most cleansers will remove it from surfaces. Take note that dish soap does not work very well. You need to use a cleanser like Fantastic or Lysol wipes.

http://www.webmd.com/allergies/news/20040510/peanut-allergy-cleaners

Also it is important to realize that nut proteins are not living things and they do not die. They will last (practically) forever on a surface if left alone.

CTV Toronto – Article ‘cherry picks’ food allergy research: angry groups

Sarah and Sabrina Shannon (2003). Picture courtesy of CTV.

As a followup to the terrible article that they printed in their December issue “It’s Just Nuts”, Chatelaine plans to let the readers speak out with a January article from the many retorts they received.

Sara Shannon (Mother of Sabrina and allergy activist) chimes in this time  after writing to the editor of Chatelaine and others involved in the printing of “the article”.

Sabrina Shannon had such an interest in journalism that by the time she was 10, she produced a radio documentary. She hoped to educate people about kids who suffer from life-threatening allergies. Sabrina herself was allergic to peanuts, milk and soy and had to manage it every day by asking everyone what was in the food she ate.

But Sabrina didn't grow up to be a journalist. She died from an allergic reaction to french fries contaminated with dairy at her school in Pembroke, Ont. six years ago.

As Sabrina was on life support at an Ottawa hospital, her mother, Sara Shannon, promised her that she would become an activist for those suffering from anaphylaxis. Sabrina died a day later at age 13.

That is why Shannon, other parents, doctors and medical groups are livid at a magazine article which suggests parents are overreacting to the condition.

The article, called “It's just nuts,” appears in the December issue of Chatelaine. It mainly focuses on peanuts and suggests parents are overreacting to food allergies, anaphylactic reactions aren't as common as people think, and that death rates are low. The headline on the cover refers to a peanut allergy “myth.”

The groups who take issue with the article say it mocks parents who have to work hard to protect kids who can die from even invisible amounts of foods to which they are allergic. And they're unhappy with a photo on the article's front page that shows a boy opening his mouth with a piece of peanut butter sandwich on his tongue.

The article closes saying it isn't clear how big a threat peanuts pose, but with more research and debate, the writer's son might one day be able to eat peanuts at his school where they are banned.

In an email to CTV.ca, a spokesperson for the magazine thanked CTV for the opportunity to respond to the accusations but declined an interview.

“If we feel it is appropriate to respond, we will do so in the pages of our magazine,” wrote Suneel Khanna.

Chatelaine posted a note Monday on the online version of the article, saying the magazine plans to publish reader reaction in the January issue after receiving an unprecedented number of responses from readers.

Read much more via CTV Toronto – Article ‘cherry picks’ food allergy research: angry groups – CTV News, Shows and Sports — Canadian Television.

Playgrounds, field trips and washing up.

image by Adam E. Moreira

Well with school starting again, I am sure we all have our stories. Even before it started we had a few incidents that make you want to make sure that your child knows what to do.

Playgrounds.

My son was playing outside with his daycare-mates when a school-age boy came around to offer the kids a straw of candy. One of those sugar-filled straws. I believe they are called Pixie Stick. When my son said he could not have that, because he was allergic, the boy insisted it was safe causing my wife to intervene and tell the boy that because we didn’t know what was in it, he could not have it. Even then the boy insisted and now got my son telling my wife “he says it’s safe, mom!”.

Instances like this require us, as parents, to stress how important, no matter how sure you may be, it is to refuse food if you don’t know the ingredients and to not allow a child to challenge your views on the subject. That other child also should be educated but that isn’t always possible.

Field Trips and Washing Up.

A bus full of 50+ kids and a public indoor fun park. Allergy haven I think. The kids enjoyed themselves and there were no instances of any kind. Good trip all-in-all.

After playing in the fun park and before having a picnic lunch one of the teachers started distributing dollops of hand sanitizer gel to each of the kids. While she did this she was telling the kids it was to clean their hands and to make sure there were no allergens left on their hands. My wife heard this and was appalled that the teacher was telling this to the kids.

After the trip, my wife called the school to inform them that a teacher had been doing this and that they should all know that the gel does not remove allergens and that to properly remove allergens you need to give your hands a good washing under running water or use an anti-septic cloth where the allergens are removed to the cloth. The problem with the gel is that all it does is move the allergens around. Unlike a germ, that can be killed by the gel, a nut protein can not.